Press
Le Figaro
Louis Private : 100 desserts on the card
Louis Privat should be in the record books. The tables of Les Grands Buffets, a restaurant that he manages at Narbonne, groan under the weight of 100 desserts. At the centre is a fountain from which six kilos of chocolate continuously flow. Pastry chefs...
Marie Claire
Wine by the glass, who would have thought?
It is in the restaurant business that southern wine producers face one of their biggest challenges in the future : offering vintages by the glass in free distribution. At les Grands Buffets de Narbonne (Aude), Louis Privat has innovatively relaunched a...
Journal Marianne
Les Grands Buffets honoured in Marianne’s Special Cheese Issue
Who could imagine such a profusion of foods, with such a varied culinary repertoire, self service for a fixed price of 32.90 euros, with wines at cost price ? At les Grands Buffets, quantity matches quality. Dedicated to French...
El Mundo - Espagne
The best cheese buffet in Europe
It is one of the best buffets in Europe and the first to present cheese with over 45 varieties with 4 different types alone of Roquefort, Emmental, Gorgonzola, Parmesan... It is speciality of the Les Grands Buffets Restaurant in Narbonne, an institution that has...
Voici
We stuff our faces...at Grands Buffets de Narbonne
For 32.90 €, choose from 250 local products arrayed over 70 metres of self service buffets.
On a wall of blazing fire, suckling pigs, chickens, hams are grilling... and mussels, oysters salmon line up on the tables... All washed down with the ...
L'Hôtellerie Restauration
Cellar price wine at les Grands Buffets
This commercial policy valid both by the bottle and by the glass has led to a 50% rise in wine sales, by contributing to an increased margin per cover.
Louis Privat owner of the restaurant Grands Buffets de Narbonne, is not short of ideas, introducing...
Elle
This week's change of scenery
Ignore the somewhat unprepossessing entrance through the municipal swimming pool, forget that you are in the vastest restaurant in the region, forget the crowds jostling round the buffet tables and sit down to dine in a jungle of flowers, trees and fountains, the...
Paris Match
Magically delicious
This is an exceptional place where excess reigns supreme. You can taste over a hundred wines at producer prices from among the best of Languedoc-Roussillon, accompanied by delicious dishes displayed on the buffet tables. Innumerable home-made desserts surround a chocolate...
Vitisphere
Les Grands Buffets in Narbonne offers 70 varieties by the glass.
Louis Privat continues his crusade to develop wine consumption in the restaurant business. As the first restaurant to offer the full wine list at producer cost price , the Narbonne restaurateur has expanded the wines he is now...
Wine Planet
Wine as it should be
Narbonne - Extraordinary success. Louis Privat offers the best Languedoc wines at the same price as wine producers in their vineyards.-
"We took an enormous leap in 2008 by deciding to sell wines at the same price as we buy them from the wine producer. From one day to the...